At Hickles, our Research & Development comprises of a team of experts
and culinary food scientists who work directly with the Board of Directors.
These dedicated professionals work religiously to deliver an enticing world of flavors and
innovative food products under direct supervision of our board.
This reflects in our diverse range of high quality food products while maintaining a wide
range of successful recipes mixes that have already left a mark within the spice industry
across the globe.
Our modern R&D lab is equipped with high-end commercial kitchen and state-of-the-art
equipment to accelerate and aid innovation. This also includes sensory facilities for
objective evaluation of the different characteristics in our finished products. With its
extensive resources, Hickle's R&D continuously explores new ideas and strives to develop
trending prototype food products.
